Lunch & Afternoon Tea Menu

House Made Soup of the Day – $4 cup, $7 bowl

Lobster Bisque $6 cup, $9 bowl (when available)

Pies of the Day Fresh pies are made daily. Served with Peppertrail Farm Greens and Branston Pickle. $8 to $12

Quiche of the Day Made with local organic eggs and fresh vegetables. Served with Peppertrail Farm Greens $8

Sausage Rolls  House-made sausage meat wrapped in puff pastry, Branston Pickle, Peppertrail Farm Greens $8

Vegan Sausage Rolls Mushrooms, miso and more wrapped in puff pastry, Branston Pickle, Peppertrail Farm Greens $8

Tea and Scones

Plain or Fruit Scone $1.50

Plain or Fruit Scone with Jam and Clotted Cream $3.50

Cheese Scone $2

Cheese Scone with Irish Butter $3

Extra Jam $1   Extra Clotted Cream $2  Extra Irish Butter $1

Scones and Tea for One  Freshly Made English Scones (2), Strawberry Jam, House-made Clotted Cream, Small Pot of Loose Leaf Tea $10

Scones and Tea for Two  Freshly Made English Scones (4), Strawberry Jam, House-made Clotted Cream, Large Pot of Loose Leaf Tea $18*

Afternoon Tea for Two  Finger Sandwiches (Organic Egg Salad with Local Microgreens, Minted Cream Cheese with Cucumber, Coronation Chicken, Smoked Salmon, Irish Butter and Cucumber), Freshly Made English Scones (4), Jam, House-made Clotted Cream, Large Pot of Loose Leaf Tea $42*

Add a glass of Prosecco to any Tea for $9 per person.

* The price of tea for two assumes a shared pot of tea. Separate pots can be served for an additional $3

(We presently require 48 hours’ notice to prepare vegan and gluten free teas)

A La Carte Finger Sandwiches (Selections vary on a daily basis)

Organic Egg Salad Made with farm eggs from Celina’s Happy Hens, Pepper Trail Farm micro watercress $6

Minted Cream Cheese and Cucumber A classic and classy combination $6

Cucumber and Irish Butter Simple and delicious $6

Coronation Chicken Organic chicken breast with mild curry flavors. This dish was served at Queen Elizabeth II’s coronation in 1953 and created to meld the flavors of the Commonwealth $7

Smoked Salmon and Irish Butter Scottish smoked salmon and Irish butter – this sandwich has a very Celtic flair $8

Roast Beef and Horseradish Cream Topped with Zesty Fox Farms micro greens $7

Turkey and Cranberry Aioli with Pepper Trail Farm lettuce $7

Cheddar and Branston Pickle A very British combination favored by our guests from the Mother Isle $6